Classic Tzatziki Dip
Greek Style 6% Yogurt
Combine Arvand Greek Style yogurt with grated cucumber, garlic, fresh dill, olive oil, and a squeeze of lemon juice. Chill for 30 minutes and serve with warm pita or fresh vegetables.
Delicious ideas made with Arvand dairy products.
From light breakfasts to indulgent desserts and savoury dips, Arvand yogurts, sour cream, and lemon juice bring richness and flavour to every dish. Here are some of our favourite ways to enjoy them.
Greek Style 6% Yogurt
Combine Arvand Greek Style yogurt with grated cucumber, garlic, fresh dill, olive oil, and a squeeze of lemon juice. Chill for 30 minutes and serve with warm pita or fresh vegetables.
Premium 6% Yogurt
Layer Arvand Premium yogurt with granola, fresh strawberries, blueberries, and a drizzle of honey. A wholesome breakfast or snack that comes together in minutes.
Lemon Juice – 4.5L
Toss baby potatoes with Arvand lemon juice, olive oil, garlic, oregano, salt, and pepper. Roast at 400°F for 40 minutes until golden and crispy. A classic Greek-inspired side dish.
10% Double Cream Yogurt
Blend Arvand Double Cream yogurt with cream cheese, sugar, vanilla, and lemon zest. Pour over a graham cracker crust and refrigerate overnight for a lighter, tangy take on classic cheesecake.
Sour Cream
Mix Arvand sour cream with fresh chives, garlic powder, onion powder, salt, and a dash of lemon juice. Perfect as a dip for chips, crudités, or a topping for baked potatoes.
Low Fat 2% Yogurt
Blend Arvand Low Fat yogurt with frozen mango, banana, a splash of orange juice, and a teaspoon of honey. A refreshing, protein-rich smoothie for any time of day.
Every recipe starts with great ingredients.
Arvand dairy — crafted in Canada, made for your kitchen.