Extra thick, double creamy, with an outstanding flavour. Ideal for preparing Tzatziki dip and other savoury yogurt preparations and dressings.
The 14% sour cream is also extra thick and smooth, suitable for all restaurant and deli applications.
Produced in a unique process that preserves the robust flavour and fruity aroma of lemons. Perfect for lemon potatoes, lemon pie or any other recipe requiring lemon juice.